Prawns with Assorted Vegetables
A lightly prepared dish to be fully enjoyed. 
12.50
  Cashew Prawns
Prawns quick sautéed with bits of celery and zucchini and cashew nuts in a tangy brown sauce.
12.50
  *Garlic Prawns
Prawns quick sautéed with bits of water chestnuts, tree mushrooms, carrots and celery in a mild chili paste and a fragrant garlic sauce.
12.50
  *Kung Pao Prawns
Plump prawns toss-cooked with Szechuan spices, dry chili pepper and water chestnuts, topped with peanuts.
12.95
  *Szechuan Prawns
Plump and succulent prawns dry-braised in chili paste with chopped onions, garlic and tomato paste, topped with a sprinkle of scallions.
12.95
  *Beijing Prawns
A nouvelle cooking technique creates this heavenly garlicky sweet and sour sauce with a touch of spice.
14.95
  Prawns with Honeyed Walnuts
Prawns crisp sautéed in a tangy white crème sauce topped with homemade walnuts
.
16.75
  Lover's Prawns
Half the prawns sautéed in a light wine sauce and another half portion Szechuan Prawns, served side by side. A double delicious treat for your palate.
17.50
  Sunchow Scallops
Sea scallops mix sautéed with vegetables in your choice of savory wine sauce or oyster sauce.
13.95
  Scallops with Black Bean Sauce
Plum scallops sautéed with tangy, garlicky black bean sauce, ringed with snow peas and yellow pepper.
13.95
  *Ruby Jade Scallops
A specialty of the house. Tender fresh deep sea scallops masterfully prepared in a tangy tomato based hot and spicy sauce with fresh broccoli
.
13.95
  Seafood Delight
Fresh prawns, scallops and crab meat toss-cooked with snow peas, carrots, oyster mushrooms and baby corn.
 
17.50
  Steamed Fish Fillets
Chilean sea bass fillets steamed to perfection, served with black bean sauce and crowned with finely julienned fresh ginger, cilantro and scallions.
 
23.95
  Roughy Sauté
Orange Rougby slices quickly wok sautéed with garden fresh vegetables in your choice of: Aromatic Rice Wine Sauce normal, * Hunan Garlic Sauce or Black Bean Sauce.
 
19.95
  Lobster
Selected quality lobster tails cut into chunks then toss cooked in your choice of: *Hot Braised, Black Bean Sauce or Cantonese Style Egg Sauce.
24.95
 

Prawns with Green Soy Beans (Edamame)
High protein green soy beans toss cooked with prawns in light wine sauce, ringed with tomato slices.

14.95

Salt & Pepper Prawns
Prawns crispy sauteed in a mix o fpeppercorn salt, chili peppers, yellow and green onions.

14.95
 
*
Indicates Hot & Spicy

Ho Chow uses only fresh ingredients and no added M.S.G.